This is a fun treat for the cool fall weather. The tempurature is dropping and this applesuace tastes great warm as well as cold. Its super easy, just a bit time consuming with all of the apple peeling. All you need is about 8 cups of apples. We used the Gala and Granny Smith apples, 4 of each. An apple slicer works great if you have one, but cut into about 6 pieces, and peel the skin off. It didnt come to mind at all when I was making this, but use an apple peeler too to help with the time. That would have been so much easier! Put into a microwave safe bowl. Pour 1 cup of sugar on top of the apples along with 1 tsp cinnamon, 1 tbsp lemon juice, 2 cups of water. Then, you put it in the microwave for 10 minutes, then stir, put it back in for 5 minutes, then stir and finally 5 more minutes then stir one last time and mash apples with a potato masher. Who would have ever thought? Those things are so useful! Cool in the fridge for a couple hours and you have applesauce! It sure beats any store bought applesauce and doesnt have any added junk to it.
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